Level 2 - Intermediate
This course is designed for those who are currently working or would like to work within the health and social care sector in a wide range of job roles. It will provide you with the knowledge to answer a series of questions leading to a Level 2 Accredited Qualification.
There are six mandatory units to complete:
1. Explore principles of healthy eating
2. Consider nutrition needs of a variety of individuals
3. Use food and nutrition information to plan a healthy diet
4. Principles of weight management
5. Understanding eating disorders
6. Principles of food safety for the home environment
This course is designed for those who are currently working or would like to work within the health and social care sector in a wide range of job roles. It will provide you with the knowledge to answer a series of questions leading to a Level 2 Accredited Qualification.
All resources will be made available to you via an online e-learning platform or paper based format with support from your allocated Assessor.
Once you have successfully completed this course you could continue to study other NCFE courses or secure employment in the health and social care sector.